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Starter
Beef carpaccio, rocket, parmesan curd, parsley dressing
Main
Duck breast, cinnamon braised carrot puree, dauphinoise potato, blackberry and port jus
Dessert
Mango, passionfruit and white chocolate cheesecake, rose petal
Vegetarian
Starter
Buffalo mozzarella, sliced avocado, parmesan focaccia crostini, sweet chilli and parsley dressing
Main
Pumpkin and sage tortellini, spinach volute, parmesan shavings
Dessert
Mango, passionfruit and white chocolate cheesecake, rose petal
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